At Dai Thang, sustainability is deeply embedded in every aspect of our operations. It reflects not only our long-term strategic goals but also our core business philosophy and steadfast dedication to environmental and social responsibility.
We believe that growth should go together with care for the planet and society. That’s why we follow clear and strict sustainability practices.
Dai Thang is known for exporting high-quality frozen fruits and vegetables. We make sure every step of our work respects people and the environment.
At Viprime Food, sustainability is more than a principle — it’s a practice integrated into every stage of our operation. From sourcing to processing and distribution, we uphold environmental responsibility and social accountability. Our dedication to quality ensures that every product reflects care, safety, and freshness. Viprime Food frozen fruits – vegetable offerings are trusted by global markets for their premium taste and ethical production standards. We aim to create lasting value not only for customers, but also for communities and the planet.
Viprime Food is a leading enterprise in the frozen fruit and vegetable export industry in Vietnam. With years of experience and a dedication to innovation, we have built a reputation for delivering premium-quality tropical produce that meets the highest global standards. Our products are carefully selected, processed, and frozen using advanced techniques to preserve taste, texture, and nutrition, ensuring satisfaction for international clients.
At Viprime Food, we emphasize not only product excellence but also ethical business practices. We collaborate closely with local farmers, offering training and resources to improve agricultural output and sustainability. This mutually beneficial partnership ensures traceability and consistency while empowering communities with knowledge and economic opportunity.
Our production facilities are equipped with modern technology that adheres to food safety and hygiene regulations. We apply stringent quality control measures throughout our processing lines, minimizing waste and reducing environmental impact. Sustainability is embedded into our operational philosophy — from eco-friendly packaging to energy-efficient equipment — contributing to a greener, more responsible supply chain.
Employee well-being and corporate responsibility are also essential pillars of our company. We foster a work environment that prioritizes safety, fairness, and professional development. Employees are encouraged to innovate and participate in continuous improvement processes that support both business growth and social impact.
As part of our long-term development strategy, Viprime Food frozen fruits – vegetable solutions support global sustainability goals by aligning innovation with social and environmental stewardship. Through responsible sourcing and clean production, we ensure that our products contribute to a healthier planet and resilient communities.
